Longtime friends, restaurant operators and native Italians Antonio Matarazzo and chef Matteo Venini teamed up to open Stellina Pizzeria, an upscale casual concept that modernizes the classic pizza counter with style and dynamic energy
A DC local favorite and the perfect lunch option for groups of all sizes: from weekly stand-ups and board meetings to city-wide conferences - we can accommodate any size order!
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco
A modern French destination with an American twist located in the heart of Georgetown. Our menu reflects the comfort food of both cuisines served in a cozy and laidback setting.
